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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 333.1
  • Total Fat: 8.0 g
  • Cholesterol: 49.8 mg
  • Sodium: 1,113.1 mg
  • Total Carbs: 38.4 g
  • Dietary Fiber: 11.1 g
  • Protein: 27.7 g

View full nutritional breakdown of Best Chili calories by ingredient
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Best Chili

Submitted by: SHEPMOM50

Introduction

A great lo-fat chili A great lo-fat chili
Number of Servings: 8

Ingredients

    1 1/2 lbs 93% lean ground beef
    2 15.5 oz cans Chili Beans
    1 28 oz can Diced Tomatos
    1 28oz can tomato sauce
    1 large onion, chopped
    2 tbsp garlic powder
    3 tbsp chili powder
    2 tsp black powder
    1 tsp red pepper

Directions

Brown beef in dutch oven with onion. Drain any liquid/fat off meat. Add remainder of ingredients. Simmer on low for 1 hour.

Number of Servings: 8

Recipe submitted by SparkPeople user UGOGIRL140.






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