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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 99.9
  • Total Fat: 1.7 g
  • Cholesterol: 0.4 mg
  • Sodium: 320.5 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.9 g

View full nutritional breakdown of Low Fat Angel Biscuits calories by ingredient
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Low Fat Angel Biscuits

Submitted by: CHARLI101

Introduction

Light low fat biscuits Light low fat biscuits
Number of Servings: 6

Ingredients

    1 cup plain all-purpose white flour
    1 tsp. baking powder
    1/2 tsp. salt
    2 Tbsp. Light Mayonnaise
    1/2 cup skim or 1% milk

Directions

If using self-rising flour omit the salt and baking powder. Soft wheat flour makes the best biscuits.

Preheat oven to 375┬░.
Spray a 6 cup muffin tin with nonstick spray.
Combine all ingredients. Stir until smooth.
Divide evenly between the 6 muffin cups.
Bake at 375┬░until golden brown.
Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user CHARLI101.






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Member Ratings For This Recipe


  • Very Good
    6 of 6 people found this review helpful
    Very good! Cook time is between 20-25 minutes. Smooth the batter out as best you can in the muffin pan to prevent peaks. - 1/27/08

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  • Very Good
    3 of 3 people found this review helpful
    I had your biscuits for dinner. Very Good indeed. I only used half the salt, and added parsley and poultry seasoning. I served my recipe for Creamy chicken & biscuits, but with your biscuits! Better than lf bisquick, I can control the salt! Thanks!! - 7/29/07

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  • Incredible!
    2 of 2 people found this review helpful
    I'm back to say these are incredibly easy to make and absolutely delicious. Best biscuit I ever ate!!! - 6/8/09

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  • 1 of 1 people found this review helpful
    I didnt have light mayo but I put light sour cream in. They were easy and good! - 1/5/12

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  • Incredible!
    1 of 1 people found this review helpful
    I've made these before (from another site) and they are great! I usually just drop them and don't bother with a muffin tin. Great for biscuits and gravy. Also if you add some garlic, parsley and lf cheddar cheese, you have red lobster's biscuits. - 10/13/10

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  • 1 of 1 people found this review helpful
    yum! so easy to make and really soft and super tasty! I added 1/4 tsp of garlic powder and 1/4 cup of Parmesan cheese to make garlic cheesey biscuits like at Red Lobster... and let me tell you, they were AMAZING! - 2/8/10

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  • 1 of 1 people found this review helpful
    These were great! I decided to try a few variations as well... with one batch I added greek spice (they were awesome) and another one I added applesauce and cinnamon (also awesome) ! Thanks so much for sharing =) - 2/4/09

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  • 1 of 4 people found this review helpful
    Sounds good! I will try this one! 090202 - 2/2/09

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  • Incredible!
    1 of 1 people found this review helpful
    My biscuits have never turned out. These came out perfect. I even made a double batch. Thank you so much. - 4/8/08

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  • Incredible!
    1 of 1 people found this review helpful
    One of the best biscuit recipes I've found-low fat or otherwise! Quick and easy too! - 1/10/08

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  • Very Good
    1 of 1 people found this review helpful
    Everyone loved them - 11/25/07

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  • Very Good
    1 of 1 people found this review helpful
    Very easy and really good- both the kids liked them. - 10/22/07

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  • Incredible!
    1 of 1 people found this review helpful
    Fantastic! A great alternative to traditional higher calorie and fat biscuits or rolls! Yummy & EASY! - 7/23/07

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  • We loved this. I threw in a few pinches of rubbed sage..they were really tasty :-) - 1/17/13

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  • Very good!! - 2/8/12

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  • Tried these today. DH didn't know it was a sparkin' light recipe & he was pleased with it. - 11/14/11

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  • I too used yogurt instead of mayo. Very good & easy to make. - 7/16/11

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  • sooo good! and so quick and easy to make! i can't wait to try other variations. - 4/28/11

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  • very good but I found them dry ...maybe baked too long???? - 3/5/11

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  • With the new Weight Watchers Points+ Program, they are 3 points for one and when you want a biscuit, these are a great option. My hubby and I love these so I make them quite often. - 1/26/11

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  • When I started my cholesterol/weight reducing diet, I figured biscuits were a thing of the past. These Low-fat Angel Biscuits have brought them back. Thank you. Thank you. Thank you. - 1/17/11

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  • We love these biscuits! So easy to make! - 1/4/11

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  • Well, I don't know why, but mine didn't really rise. I checked my baking powder, and it's practically new, so I can't figure it out. I thought about doubling the baking powder, then changed my mind, but I guess I should have. The flavor was good, the texture just wasn't there. - 10/24/10

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  • Really yummy! Made it with whole wheat flour, probably much healthier than the bisquick that I was originally going to use! :D Baked for 20 minutes and that was probably more than long enough! - 9/29/10

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  • 0 of 1 people found this review helpful
    Will make this for dinner tonight to go with Spicy Lentil Stew but will leave out the mayo and sub buttermilk lowfat for the skim milk. Be back later to rate. - 9/28/10

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