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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 110.7
  • Total Fat: 8.3 g
  • Cholesterol: 16.9 mg
  • Sodium: 26.2 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 1.6 g
  • Protein: 2.3 g

View full nutritional breakdown of Cucumber Salad calories by ingredient
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Cucumber Salad

Submitted by: BZARCHER

Introduction

An easy salad or side dish to serve for the summer An easy salad or side dish to serve for the summer
Number of Servings: 6

Ingredients

    1 cup of sour cream
    2 tblsp. lemon juice
    1/2 tsp. dried dill
    2 medium or 1 large cucumber, pared and sliced.
    1 medium onion, sliced and broken into rings
    1 tomato, sliced.

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Directions

In a large bowl, combine the sour cream, lemon juice, and dill. Stir well, then add cucumber, onion, and tomatoes. Coat gently, then chill at least 2 hours before serving.

Number of Servings: 6

Recipe submitted by SparkPeople user BZARCHER.






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