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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 234.9
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 968.7 mg
  • Total Carbs: 52.6 g
  • Dietary Fiber: 6.6 g
  • Protein: 6.1 g

View full nutritional breakdown of Potato Spinach Soup calories by ingredient
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Potato Spinach Soup

Submitted by: DEBIWILS


Number of Servings: 4

Ingredients

    Vegetable Broth, 4 cups
    Potato, 3 large boiled
    Onions, raw, .5 small
    Spinach, fresh, 2 cups

Directions

I make this in my vitamix blender. Put it all in and blend for 6 minutes on high.

Number of Servings: 4

Recipe submitted by SparkPeople user DEBIWILS.






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