Mom's Chewy Chocolate Chip Oatmeal Cookies

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Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 169.2
  • Total Fat: 8.7 g
  • Cholesterol: 25.6 mg
  • Sodium: 89.8 mg
  • Total Carbs: 24.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.1 g

View full nutritional breakdown of Mom's Chewy Chocolate Chip Oatmeal Cookies calories by ingredient
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Submitted by: SATYAGRAHA

Introduction

Really tasty, but not that great for you! My mom made them pretty big to get only 3 dozen. Really tasty, but not that great for you! My mom made them pretty big to get only 3 dozen.
Number of Servings: 36

Ingredients

    1 cup butter, softened
    1 cup packed light brown sugar
    1/2 cup white sugar
    2 eggs
    2 tsp vanilla extract
    1 1/4 cup all-purpose flour
    1/2 tsp baking soda
    1 tsp salt
    3 cups quick-cooking oats
    2 cups semisweet chocolate chips

Directions

1) Preheat the oven to 325.
2) In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in eggs one at a time, then stir in vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture until blended. Mix in the quick oats and chocolate chips. Drop by heaping spoonfuls onto ungreased baking sheets.
3) Bake for 12 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Number of Servings: 36

Recipe submitted by SparkPeople user SATYAGRAHA.





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