Pineapple-raisin cornbread muffins

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Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 196.5
  • Total Fat: 4.7 g
  • Cholesterol: 30.4 mg
  • Sodium: 303.3 mg
  • Total Carbs: 37.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.1 g

View full nutritional breakdown of Pineapple-raisin cornbread muffins calories by ingredient
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Submitted by: VANESSADAVIS82

Introduction

yummy, not too sweet, but just enough. yummy, not too sweet, but just enough.
Number of Servings: 36

Ingredients

    5 boxes Jiffy Mix cornbread muffin mix
    1 2/3 cup 2% milk
    5 eggs
    2 cans (20 oz) cans pineapple tidbits
    1 15oz. bag sunmaid california natural raisins

Directions

Mix all boxes of cornbread mix with milk and eggs (as per directions for muffins on the box)
mix in both cans(drained) of pineapple and the whole bag of raisins- mix well, bake until toothpick inserted in the center comes out clean on all muffins and are slightly browned. cool and enjoy (but they are very good warm/hot)

makes 36 muffins (3 dozen)

Number of Servings: 36

Recipe submitted by SparkPeople user VANESSADAVIS82.





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