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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 466.9
  • Total Fat: 17.4 g
  • Cholesterol: 152.2 mg
  • Sodium: 985.2 mg
  • Total Carbs: 20.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 51.1 g

View full nutritional breakdown of Beef & Noodles w/ wine calories by ingredient
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Beef & Noodles w/ wine

Submitted by: SIM_MOM2001

Introduction

classic beef & noodles w/ red wine classic beef & noodles w/ red wine
Number of Servings: 6

Ingredients

    2 cups wide egg noddles, cooked & drained
    1/4 cup Classico Traditional Basil Pesto
    2lbs Beef Top Sirloin (cut in bite size pieces)
    3 pkgs Brown Gravy Mix
    1 1/2 cup water
    garlic
    3 oz of red wine

Directions

Makes 4-6 1 cup servings

cook noodles & drain. toss with Pesto. brown beef cuts with garlic and wine. when done, do not drain, just pour in gravy mix and stir. as sauce thickens, thin with water. let simmer until thick again. serve beef & sauce over noodles.

Number of Servings: 6

Recipe submitted by SparkPeople user SIM_MOM2001.






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