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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 179.1
  • Total Fat: 4.5 g
  • Cholesterol: 10.9 mg
  • Sodium: 499.1 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 1.2 g
  • Protein: 9.3 g

View full nutritional breakdown of Creamy Macaroni and Cheese calories by ingredient
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Creamy Macaroni and Cheese

Submitted by: HKBATEMAN228

Introduction

Quick family recipe for Mac and Cheese, with a slight twist. You can add diced chicken and broccoli for a complete meal, although I didn't in this recipe. Quick family recipe for Mac and Cheese, with a slight twist. You can add diced chicken and broccoli for a complete meal, although I didn't in this recipe.
Number of Servings: 8

Ingredients

    Pasta, 8 oz.
    Campbell's Cream of Mushroom Soup, 25% less sodium
    Velveeta cheese made with 2% milk, 8 oz cubed
    Skim milk, 1/2 cup

Directions

Cook pasta according to package directions; drain. In a small saucepan, mix remaining ingredients over medium heat and stir until cheese is melted and mixture is heated through. Add pasta and mix thoroughly; serve. Makes approx. 8, 1/2 cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user HKBATEMAN228.






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