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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 347.4
  • Total Fat: 2.6 g
  • Cholesterol: 68.4 mg
  • Sodium: 633.2 mg
  • Total Carbs: 44.5 g
  • Dietary Fiber: 6.0 g
  • Protein: 30.6 g

View full nutritional breakdown of Southwest Chicken and Rice calories by ingredient
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Southwest Chicken and Rice

Submitted by: CUPIKAKE


Number of Servings: 6

Ingredients

    Chicken Breast, no skin, 3 breasts, bone and skin removed
    *Brown Rice, long grain, 4 cups, cooked
    *Sam's Choice mild Southwest Black Bean & White Corn Salsa, 1 jar or 2 3/4 cups

Directions

Cook rice and place in oven safe baking dish. Place chicken breasts over rice and cover with salsa. Bake at 350 degrees for :30.

Number of Servings: 6

Recipe submitted by SparkPeople user CUPIKAKE.





TAGS:  Poultry |

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