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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 98.9
  • Total Fat: 6.6 g
  • Cholesterol: 5.9 mg
  • Sodium: 190.3 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 4.7 g

View full nutritional breakdown of home made alfredo sauce calories by ingredient
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home made alfredo sauce

Submitted by: BLOSSOMKITTY


Number of Servings: 4

Ingredients

    Milk, nonfat, .75 cup (remove)
    Earth Ballance Organic Whipped Buttery Spread, 2 tbsp (remove)
    *Flour - Whole Wheat Pastry Flour (Bobs Red Mill), 0.13 cup (remove)
    Parmesan Cheese, grated, .25 cup (remove)

Directions

cook.....salt & pepper to taste

Number of Servings: 4

Recipe submitted by SparkPeople user BLOSSOMKITTY.




TAGS:  Vegetarian Meals |


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