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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 134.6
  • Total Fat: 1.9 g
  • Cholesterol: 3.3 mg
  • Sodium: 98.2 mg
  • Total Carbs: 29.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.6 g

View full nutritional breakdown of Low Fat Chocolate Ice Cream calories by ingredient
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Low Fat Chocolate Ice Cream

Submitted by: APERSONALFIT


Number of Servings: 14

Ingredients

    *Saco Premium Cocoa, 16 tbsp
    Granulated Sugar, .66 cup
    Brown Sugar, .5 cup, packed
    *Milk, Fat Free, Skim, 12 oz
    Fat free half and half, 3.25 cup
    Vanilla Extract, 1 tbsp

Directions

Stir together sugars and cocoa powder. Add milk and mix for 1 - 2 minutes and then add half and half and vanilla. Put in Icecream Maker.

Number of Servings: 14

Recipe submitted by SparkPeople user AMBRANTNER.





TAGS:  Desserts |

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