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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 182.5
  • Total Fat: 5.5 g
  • Cholesterol: 5.3 mg
  • Sodium: 876.3 mg
  • Total Carbs: 30.3 g
  • Dietary Fiber: 5.7 g
  • Protein: 6.4 g

View full nutritional breakdown of Grandmom's Baked Bean Salad calories by ingredient
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Grandmom's Baked Bean Salad

Submitted by: GUTBOMB

Introduction

THis was a summer classic for me growing up. THis was a summer classic for me growing up.
Number of Servings: 8

Ingredients

    2 cans of baked beans
    1/2 cup chopped onion
    1/2 cup chopped green peppers
    1/2 cup low fat mayo
    2 tbsp dijon mustard
    1 cup chopped dill pickles

Directions

Mix it ll togther and let it sit in frdge for bout 1 hour before serving

Number of Servings: 8

Recipe submitted by SparkPeople user GUTBOMB.






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