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Nutritional Info
  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 227.3
  • Total Fat: 14.8 g
  • Cholesterol: 45.0 mg
  • Sodium: 156.3 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 2.2 g
  • Protein: 5.1 g

View full nutritional breakdown of Mashed Potatoes calories by ingredient
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Mashed Potatoes

Submitted by: TINA0913


Number of Servings: 11

Ingredients

    8 Medium Red Potatoes
    8 oz Cream Cheese
    8 tbsp Butter
    1 cup Milk
    Salt & Pepper to taste

Directions

Peal & dice up potatoes. Boil. Drain. Add Cream Cheese & Butter. Mix together. Add milk until you get the consistancy you want. Add salt & pepper to taste.

Number of Servings: 11

Recipe submitted by SparkPeople user TINA0913.






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