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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 51.1
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 200.8 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.1 g

View full nutritional breakdown of Pak-Choi Stir Fry calories by ingredient
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Pak-Choi Stir Fry

Submitted by: SARAANIS

Number of Servings: 1


    Pak choi - 1 cup
    garlic - chopped


Serves 1

Number of Servings: 1

Recipe submitted by SparkPeople user SARAANIS.

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