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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 152.4
  • Total Fat: 6.6 g
  • Cholesterol: 17.8 mg
  • Sodium: 813.1 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 1.5 g
  • Protein: 6.3 g

View full nutritional breakdown of Easy Oven Polenta calories by ingredient
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Easy Oven Polenta

Submitted by: AKASHA66

Introduction

Fast and easy, tasty, different and good for you. You can vary the cheese used or spices added Fast and easy, tasty, different and good for you. You can vary the cheese used or spices added
Number of Servings: 6

Ingredients

    2 cups water
    2 cups vegetabel or chicken broth
    1 tsp salt
    1 cup cornmeal
    .5 TBL butter
    75 gr shredded cheese, Swiss, etc.....
    1 TBL parsley
    30 gr blue cheese

Directions

Makes 6 servings

Pam a casserole dish and preheat oven to 350° Mix the salt, broth, water, cornmeal and butter, pour into dish and bake for 40 minutes. Stir in cheese and bake another 5 minutes. Let sit for 5 minutes and top with parsley. A great side dish, or, you can pan fry leftovers the next day. I have used many different cheeses and combos. The recipe info was figured using full fat Swiss.


Number of Servings: 6

Recipe submitted by SparkPeople user AKASHA66.






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