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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 111.3
  • Total Fat: 5.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 202.3 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 3.2 g
  • Protein: 3.8 g

View full nutritional breakdown of Lemon-Garlic Chick Pea Dip calories by ingredient
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Lemon-Garlic Chick Pea Dip

Submitted by: CYNDYY1


Number of Servings: 10

Ingredients

    as above

Directions

Drain chick peas and combine with garlic, lemon zest and juice, thyme, salt and pepper and hot sauce in food processor. Turn processor on and stream in the extra virgin olive oil. Refrigerate.

Number of Servings: 10

Recipe submitted by SparkPeople user CYNDYY1.





TAGS:  Snacks |

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