Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 49.3
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 2.6 mg
- Total Carbs: 12.3 g
- Dietary Fiber: 2.1 g
- Protein: 0.6 g
View full nutritional breakdown of Fruit salad calories by ingredient
Fruit salad
Submitted by: GODDESSOFHOMENumber of Servings: 10
Ingredients
-
1 pineapple diced
2 cups each strawberries and blueberries, chop the red ones.
Directions
combine all ingredients and serve
Serves 10
1/2 cup per serving
Number of Servings: 10
Recipe submitted by SparkPeople user GODDESSOFHOME.
Serves 10
1/2 cup per serving
Number of Servings: 10
Recipe submitted by SparkPeople user GODDESSOFHOME.
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