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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 40.5
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 20.4 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 1.2 g
  • Protein: 0.1 g

View full nutritional breakdown of Jan's Apple Slaw calories by ingredient
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Jan's Apple Slaw

Submitted by: JANSUSAN2


Number of Servings: 6

Ingredients

    Apples, fresh, 2 medium
    Ken's Steak House, Lite Sweet Vidalia Onion Salad Dressing, 2 Tbsp, 1 serving

Directions

Put slaw in a large bowl.
Chop 2 apples into bite size pieces.
Add apples to slaw mix.
Dress with Ken's Lite Vidalia Onion Dressing
Pepper to taste.
Enjoy

Number of Servings: 6

Recipe submitted by SparkPeople user JANSUSAN2.






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