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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 406.9
  • Total Fat: 2.0 g
  • Cholesterol: 68.4 mg
  • Sodium: 240.7 mg
  • Total Carbs: 57.4 g
  • Dietary Fiber: 9.1 g
  • Protein: 34.0 g

View full nutritional breakdown of Easy Chicken Stew calories by ingredient
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Easy Chicken Stew

Submitted by: PMEG819

Introduction

Flavorful one pot meal made in the crockpot Flavorful one pot meal made in the crockpot
Number of Servings: 3

Ingredients

    3 boneless, skinless chicken breasts
    2 large red potatoes cut into chunks
    4 carrots, peeled and cut into thirds
    1 quarter onion, chunked
    2 cloves of garlic minced
    2 teaspoons rosemary
    1 teaspoon of black pepper
    1 can of diced tomatoes
    1/2 cup of white wine



Directions

Pour wine into crockpot. Add potatoes, onions, carrots, and garlic. Place chicken breasts over top. Season with rosemary and pepper. Pour tomatoes over top. Cook on low for 6-8 hours.

Makes three servings.

Number of Servings: 3

Recipe submitted by SparkPeople user PMEG819.






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