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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 287.5
  • Total Fat: 10.5 g
  • Cholesterol: 20.1 mg
  • Sodium: 740.3 mg
  • Total Carbs: 28.2 g
  • Dietary Fiber: 1.3 g
  • Protein: 20.7 g

View full nutritional breakdown of Olive Oil & Italian Herb Pasta & Tuna calories by ingredient
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Olive Oil & Italian Herb Pasta & Tuna

Submitted by: PANDALOVER722

Introduction

I was experimented for dinner one day as a surprise for my mom with very few ingredients i made this. it is very delicious and filling. I was experimented for dinner one day as a surprise for my mom with very few ingredients i made this. it is very delicious and filling.
Number of Servings: 3

Ingredients

    Pasta Roni Natures Way Olive Oil and Italian Herb
    1/3 cup of evaporated non fat milk
    1/2 can of tuna
    1 tbsp extra light olive oil
    1 3/4 cup of water

Directions

Boil the water on high with the olive oil. after the water has come to a boil take the pasta and seasoning into the pot of water stir in the seasoning and then add the milk. after the noodles have cooked throughly (DO NOT DRAIN) remaining water is needed for the sauce. take the noodles down to a simmer and put the 1/2 can of tuna into the pasta. then stir in well let cook for about 2 minutes and then turn the stove off. let the food sit until the sauce thickens and then serves. makes about 3.5 servings. Enjoy!!

Number of Servings: 3

Recipe submitted by SparkPeople user PANDALOVER722.






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