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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 68.0
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.9 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 0.4 g

View full nutritional breakdown of Strawberry Granita calories by ingredient
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Strawberry Granita

Submitted by: MATENNIS


Number of Servings: 8

Ingredients

    3 cups sliced fresh strawberries
    1/2 cup sugar
    1/2 cup warm water
    2 TBS fresh lemon juice = 1 oz.

Directions

makes 8 1 cup servings

In a blender dissolve the sugar with the water. Once dissolved add in the strawberries and the lemon juice. Puree until smooth. Pour into a 8 X 8 dish. Feeze for 3 hours. Stir completely. Freeze for another 5 hours or overnight. Let sit on counter around 10 minutes. Grate with the tines of a fork and serve in 1 cup dishes.

Number of Servings: 8

Recipe submitted by SparkPeople user MATENNIS.






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