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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 255.2
  • Total Fat: 7.0 g
  • Cholesterol: 70.7 mg
  • Sodium: 816.5 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 1.7 g
  • Protein: 27.3 g

View full nutritional breakdown of Easy slow cooker chicken and vegetable soup calories by ingredient
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Easy slow cooker chicken and vegetable soup

Submitted by: HARBREN

Introduction

Easy and great for a busy mom or dad Easy and great for a busy mom or dad
Number of Servings: 5

Ingredients

    1 can healthy request cream of mushroom soup
    1 can healthy request cream of chicken soup
    1 cup frozen vegetables (your choice)
    salt and pepper to taste
    1/2 cup sour cream

Directions

Spray non-stick spray on slow cooker. Add chicken breast, both soups, milk , and vegtables. Salt and pepper to taste.Cook on low for 4to 6hrs. Add sour cream before ready to serve. Very good w/ rice.

Number of Servings: 5

Recipe submitted by SparkPeople user HARBREN.






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Member Ratings For This Recipe

  • The directions show that milk is added to this recipe. However, milk and the amount is not shown under Ingredients. Sounds good. I plan to make this soon. - 10/30/07

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