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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 290.2
  • Total Fat: 4.1 g
  • Cholesterol: 86.0 mg
  • Sodium: 2,133.6 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 6.3 g
  • Protein: 39.1 g

View full nutritional breakdown of lean turkey salad calories by ingredient
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lean turkey salad

Submitted by: FRANTICANTICS2


Number of Servings: 1

Ingredients

    1 turkey breast steak
    1 pepper
    1 onion
    spinach

Directions

place onion, peppers and turkey on a lightly oiled griddle, once cooked put on top of spinach and dress with balsamic vinegar...easy!

Number of Servings: 1

Recipe submitted by SparkPeople user FRANTICANTICS2.






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