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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 229.3
  • Total Fat: 4.3 g
  • Cholesterol: 38.7 mg
  • Sodium: 929.6 mg
  • Total Carbs: 26.1 g
  • Dietary Fiber: 2.9 g
  • Protein: 21.3 g

View full nutritional breakdown of chicken stove top casserole calories by ingredient
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chicken stove top casserole

Submitted by: LBUZZ52


Number of Servings: 4

Ingredients

    chicken breast
    stove top 2 cups
    frozen spinach
    parmesean cheese .25 cups
    cream of chicken soup- healthy version

Directions

Thaw spinach and chicken .
mix cream of chicken soup and spinach, set aside
mix stove top with one cup hot water adn parmesean cheese.
place chicken in the bottom of a 9 X 13 pan. top with soup mix. then top with stove top mix. bake at 400 degrees for thirty minutes or until chicken is cooked through.

Number of Servings: 4

Recipe submitted by SparkPeople user LBUZZ52.





TAGS:  Poultry |

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