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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 374.1
  • Total Fat: 14.8 g
  • Cholesterol: 56.9 mg
  • Sodium: 500.3 mg
  • Total Carbs: 49.9 g
  • Dietary Fiber: 4.5 g
  • Protein: 12.0 g

View full nutritional breakdown of Best EVER Peanut Butter Pancakes calories by ingredient
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Best EVER Peanut Butter Pancakes

Submitted by: S566042
Best EVER Peanut Butter Pancakes

Introduction

These pancakes are light and fluffy. I have never had pancakes as good as these. This is my own adapted recipe from a blog that I read. These pancakes are addictive, healthy, and SUPER delicious. These pancakes are light and fluffy. I have never had pancakes as good as these. This is my own adapted recipe from a blog that I read. These pancakes are addictive, healthy, and SUPER delicious.
Number of Servings: 4

Ingredients

    - 3/4 cup whole wheat flour
    - 1/2 cup white flour (unbleached)
    - 2 1/2 tsp. baking powder
    - 1/2 tsp. salt
    - 1 1/4 cup low fat buttermilk (fat free or lowfat milk works well too)
    - 3 tablespoons honey or sugar
    - 1 egg
    - 1/4 peanut butter
    - 1 tablespoon peanut oil (or canola)

Directions

Heat a griddle or heavy skillet over medium heat.

In a medium bowl, combine the flour, baking powder and salt. Whisk to combine. In a large bowl, combine the milk, peanut butter, oil and egg. Whisk until smooth. Combine the flour mixture with the milk mixture and gently stir until just combined.

Spray non-stick spray on the heated griddle. For each pancake, pour 1/3 cup batter onto griddle. Cook until golden brown, turn when the edges are slightly dry.

Yields 12 pancakes.
Serving Size = 3 pancakes per person

Number of Servings: 4

Recipe submitted by SparkPeople user JESSICA2012.






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Member Ratings For This Recipe


  • Incredible!
    1 of 1 people found this review helpful
    Well, I've never had peanut butter pancakes before, so I can't judge if they're the best EVER, but I made these for lunch today and my family loved them! Great recipe! I put a little less sugar in, though, about 2 tablespoons, and it tasted just fine. - 12/5/10

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  • They were definitely more filling than "regular" pancakes. I also reduced sugar to 2 tablespoons and then topped them with healthified fried apples and some honey. - 2/27/11

    Was this review helpful?   yes  No