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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,809.1
  • Total Fat: 62.6 g
  • Cholesterol: 1,130.8 mg
  • Sodium: 8,478.6 mg
  • Total Carbs: 217.7 g
  • Dietary Fiber: 22.8 g
  • Protein: 105.2 g

View full nutritional breakdown of Squid Salad calories by ingredient
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Squid Salad

Submitted by: HEALTHDUDE


Number of Servings: 1

Ingredients

    Peppers, sweet, red, raw, sliced, 0.25 cup
    Black Olives, 0.25 cup
    Pasta, cooked and chilled, 224 grams
    Fried Squid, 16 oz, boneless
    Onions, raw, 0.25 cup, chopped
    Celery, raw, 0.5 cup, diced
    Salt, 1 tsp
    Lemon Juice, 0.25 cup
    Peppers, sweet, red, raw, sliced, 0.5 cup
    Green Olives, 240 grams
    Parsley, dried, 1 tbsp
    Oregano, ground, 1 tbsp
    Pepper, black, 1 tsp

Directions

Makes about 8 1-cup servings.

Number of Servings: 1

Recipe submitted by SparkPeople user HEALTHDUDE.






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