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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 308.1
  • Total Fat: 11.8 g
  • Cholesterol: 40.0 mg
  • Sodium: 906.2 mg
  • Total Carbs: 34.3 g
  • Dietary Fiber: 8.2 g
  • Protein: 18.6 g

View full nutritional breakdown of "Olive Garden" style Pasta Fagioli Soup calories by ingredient
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"Olive Garden" style Pasta Fagioli Soup

Submitted by: MAMATRISH309


Number of Servings: 8

Ingredients

    As above

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Directions

Also add basil, oregano, thyme, garlic, salt and black pepper. Cook pasta before adding to soup.

Number of Servings: 8

Recipe submitted by SparkPeople user MAMATRISH309.






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