Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 143.0
- Total Fat: 9.2 g
- Cholesterol: 28.4 mg
- Sodium: 401.3 mg
- Total Carbs: 7.7 g
- Dietary Fiber: 1.7 g
- Protein: 8.2 g
View full nutritional breakdown of Ball Spaghetti Sauce calories by ingredient
Ball Spaghetti Sauce
Submitted by: MKKRISTENNumber of Servings: 12
Ingredients
-
1 cup green pepper
1/2 cup celery
2 cloves garlic
1 lb ground beef
1T olive oil
10 oz tomato paste
15 oz can tomato sauce
15 oz can whole tomatoes chopped
1 bay leaf
1 tsp oregano
1/2 tsp basil
1/2 tsp salt
1/8 tsp pepper
Directions
Saute onions, green peppers, celery, and garlic in oil until onions are tender. Add ground beef. Cook until browned. Drain off fat. Add remaining ingredients. Simmer 1 hour. Remove bay leaves. Cool. Ladle sauce into plastic freezer jars or plastic freezer containers, leaving 1/2" headspace. Seal, label, freeze.
Number of Servings: 12
Recipe submitted by SparkPeople user MKKRISTEN.
Number of Servings: 12
Recipe submitted by SparkPeople user MKKRISTEN.
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