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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 292.1
  • Total Fat: 7.1 g
  • Cholesterol: 82.2 mg
  • Sodium: 730.8 mg
  • Total Carbs: 29.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 26.0 g

View full nutritional breakdown of Beef and Noodles calories by ingredient
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Beef and Noodles

Submitted by: ABC_123

Introduction

Something so simple and tastes great! Something so simple and tastes great!
Number of Servings: 6

Ingredients

    1 lb. beef round steak, cut into bite size pieces
    1/2 cup chopped onion (about 1/2 a medium onion)
    1 tbsp olive oil
    10.5 oz low-sodium beef broth
    8 oz (or about 4 cups) uncooked egg noodles
    4 cups water
    salt and pepper to taste

Directions

In a 3.5 qt pot, heat olive oil. Add onion and round steak. Stir until all meat is browned and onions are translucent. Add beef broth and bring to a boil.
Reduce heat and simmer about 15 -20 minutes.
When meat is tender, add 4 cups water.
Increase heat to high and bring to a boil. Add egg noodles. Boil for 10 minutes, stirring occasionally to make sure all noodles get cooked.
After 10 minutes, remove from heat, cover and let stand for 15 minutes to let noodles absorb more juice.
Serve with steamed broccoli, if desired.

Number of Servings: 6

Recipe submitted by SparkPeople user ABC_123.






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Member Ratings For This Recipe


  • Very Good
    11 of 11 people found this review helpful
    My family loved this. My picky eater ate 3 helpings.
    I added pepper & garlic while beef was browning & added a packet of onion soup mix along with the beef broth. - 1/21/09

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  • Very Good
    10 of 12 people found this review helpful
    Very good. I added garlic, green pepper, mushrooms, celery and season salt for flavor. - 1/21/09

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  • Incredible!
    8 of 10 people found this review helpful
    The kids loved it. Very quick and easy. - 1/20/10

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  • Incredible!
    8 of 9 people found this review helpful
    This recipe was great. Full of flavor and plenty of juice to keep it moist. I got 6 servings and everyone enjoyed it more than the regular beef and noodles we usually eat with gravy.Keep the great recipes coming. - 5/18/07

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  • 7 of 8 people found this review helpful
    saw this recipe the other day, made it last night...what can i say but "excellent"..so easy to do, and only 1 pot to clean-up..will make it again again., adding a green pepper and some garlic. - 1/20/09

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  • Incredible!
    7 of 8 people found this review helpful
    I love this!!! i tried it tonight with beef stew meat that i had and i had bag of noodles that was going to expire so i used it up and used this repices. I loved it! i added chopped green pepper to it. My children loved it and asked for more! keep it coming!! I added this to my favorite list. :) - 8/22/07

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  • Very Good
    6 of 7 people found this review helpful
    Very yummy! Made this for dinner and everyone loved it. - 2/19/09

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  • 6 of 7 people found this review helpful
    Very good. The whole family enjoyed this. Next time, I will add a little more beef broth to give it more flavor. - 10/2/07

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  • Very Good
    5 of 6 people found this review helpful
    I thought this recipe was great and easy to make. I didn't need to add anything. My family and I ate it and loved it. VERY GOOD! - 4/17/09

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  • Incredible!
    5 of 6 people found this review helpful
    Made this last evening and we really enjoyed it. I did add garlic and crushed red pepper flakes. - 2/12/09

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  • Very Good
    5 of 6 people found this review helpful
    Added garlic, ginger, a touch of chilli, carrots and wombokcabbage, Yum. - 2/1/09

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  • 5 of 6 people found this review helpful
    I made this tonight for dinner and it was great. I added extra veggies and a little of Mrs. Dash. I froze the leftovers for another night. - 1/20/09

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  • Incredible!
    5 of 6 people found this review helpful
    yum! Its like beef stroganoff without all the sour cream - 1/20/09

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  • Very Good
    5 of 6 people found this review helpful
    I just made this using some leftover roast. I added some sauteed onion & thickened the sauce up with some flour. My family loved it! - 1/17/09

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  • Very Good
    5 of 6 people found this review helpful
    I've made this twice the first time was ok (I didn't season the meat before it was cooked). The second time was wonderful. I seasoned the meat with the salt and pepper before I cooked it and it helped a whole lot. - 8/9/08

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  • Good
    5 of 6 people found this review helpful
    I added a mixture of different veggies to the mix and it was really good. My kids and in-laws BOTH liked it. - 5/6/08

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  • Incredible!
    4 of 5 people found this review helpful
    This tasted just like grandma used to make, the only way this could have no flavor is if you didn't make it as stated. Thank you for submitting this wonderful recipe:) - 10/29/09

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  • Incredible!
    4 of 5 people found this review helpful
    That was great! - 1/21/09

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  • 4 of 6 people found this review helpful
    Oh my goodness! My dad used to love Beef & Noodles; I've lost my mom's recipe (and it was way too high-fat, high-calorie anyway) . . . I can't wait to make this! - 1/20/09

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  • Very Good
    4 of 5 people found this review helpful
    Made this tonight and it was very tasty. Just added a little bit of garlic salt. Very simple to make. Thank you!!! - 10/11/08

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  • Very Good
    4 of 5 people found this review helpful
    This was a great recipe! My family loved it and couldn't believe where I got the recipe. I used some leftover stew meat and some wagon wheel noodles (which my kids thought were great). - 1/23/08

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  • Incredible!
    4 of 5 people found this review helpful
    This is excellent. The whole family liked it. - 11/15/07

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  • 4 of 4 people found this review helpful
    Easy fast & yummy. - 10/4/07

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  • Very Good
    4 of 5 people found this review helpful
    My boys thought this was a keeper! - 3/16/07

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  • Good
    4 of 5 people found this review helpful
    We very much enjoyed this recipe! - 3/15/07

    Was this review helpful?   yes  No