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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 166.3
  • Total Fat: 3.6 g
  • Cholesterol: 11.6 mg
  • Sodium: 386.2 mg
  • Total Carbs: 23.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 10.3 g

View full nutritional breakdown of Tuna Noodle Casserole calories by ingredient
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Tuna Noodle Casserole

Submitted by: VERANNLADY


Number of Servings: 10

Ingredients

    2 cans water pak tuna
    1 box macaroni and cheese
    1 can peas
    2 tbs margarine
    1 oz milk

Directions

Prepare macaroni, Mix boiled macaroni with tuna packet of cheese, margarine, milk, peas... mix put in oven proof bowl. Bake 20 mins. at 350*

Number of Servings: 10

Recipe submitted by SparkPeople user VERANNLADY.





TAGS:  Fish | Dinner | Fish Dinner |

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