Pizza Sub

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 365.0
  • Total Fat: 9.0 g
  • Cholesterol: 15.0 mg
  • Sodium: 580.0 mg
  • Total Carbs: 56.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 18.0 g

View full nutritional breakdown of Pizza Sub calories by ingredient
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Submitted by: SEESKO


Number of Servings: 1

Ingredients

    favorite sub or grinder rolls
    pizza sauce
    low fat mozzarella


    optional:
    veggies,
    pepperoni,
    pineapple......pretty much anything you would put on pizza

Directions

Cook in oven or toaster oven until cheese is melted and bread is to desired crustiness.

Number of Servings: 1

Recipe submitted by SparkPeople user SEESKO.





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