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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 132.7
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.7 mg
  • Total Carbs: 34.5 g
  • Dietary Fiber: 3.4 g
  • Protein: 1.5 g

View full nutritional breakdown of Banana Pop calories by ingredient
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Banana Pop

Submitted by: SAPPHIRETYGER

Introduction

Cool in the summer! Cool in the summer!
Number of Servings: 1

Ingredients

    One large banana
    One tablespoon lemon juice
    Popcicle stick
    Aluminum foil

Directions

Peel banana, carefully insert popsicle stick into the end. Coat banana in lemon juice. Wrap in foil, freeze for at least 2 hours.
This is a delicious and healthy snack that literally melts in your mouth like a popcicle!


Number of Servings: 1

Recipe submitted by SparkPeople user SAPPHIRETYGER.





TAGS:  Snacks |

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