Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 127.8
- Total Fat: 12.2 g
- Cholesterol: 0.0 mg
- Sodium: 201.2 mg
- Total Carbs: 4.5 g
- Dietary Fiber: 1.1 g
- Protein: 1.4 g
View full nutritional breakdown of Vegan Pesto calories by ingredient
Vegan Pesto
Submitted by: MADDY_AVENAIntroduction
It's finally basil in the garden season! It's finally basil in the garden season!Number of Servings: 6
Ingredients
-
2 cups chopped, fresh basil
2 cloves garlic chopped
1 1/3 oz sundried tomatoes in oil, drained
2 Tbsp cashews copped
4 Tbsp olive oil
6 Tbsp water
1/2 tsp Kosher salt
black pepper to taste
Directions
put all ingredients in food processor. Pulse until smooth
Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user MADDY_AVENA.
Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user MADDY_AVENA.
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