Asian Take Out Noodles

14 oz miracle noodles
2 tsp canola oil
2 tsp sesame oil
1 onion chopped
2 clove garlic
1 can Costco chicken breast
2T fresh grated ginger or 1tsp ground ginger
2 cup bok choy
4T dry sherry
3T hoisin sauce
2T soy sauce
1/4 tsp salt
4 green onions minced

In a large pot with boiling salted water cook angel hair pasta until al dente. Drain.
Meanwhile, in a large nonstick skillet heat canola and sesame oil over medium high heat. Saute onion and garlic until softened. Stir in chopped chicken, and cook until chicken browns and juices run clear. Stir in ginger, bok choy, chicken stock, sherry, soy sauce, and hoisin sauce. Reduce heat, and continue cooking for 10 minutes.
Toss pasta with chicken mixture until well coated. Season with salt. Serve warm sprinkled with minced green onions.

Number of Servings: 4

Recipe submitted by SparkPeople user MKKRISTEN.