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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 39.0
  • Total Fat: 1.9 g
  • Cholesterol: 70.1 mg
  • Sodium: 258.0 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 4.5 g

View full nutritional breakdown of Barbs Chicken Salad calories by ingredient
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Barbs Chicken Salad

Submitted by: BRNEYZ

Introduction

Chicken Salad for sandwiches or to serve on a bed of lettuce. Chicken Salad for sandwiches or to serve on a bed of lettuce.
Number of Servings: 10

Ingredients

    Boneless/Skinless Chicken Breasts, 4 oz
    *celery stalk, 2
    *Onion, Medium Chopped
    Parsley, dried, 2 tbsp
    Chicken Broth, 2 cup (8 fl oz) or enough to cover
    Hellmann's Mayonaise, 1cup
    Hard Boiled Egg, 3 large chopped
    *Pickle Relish - Kroger Sugar Free Sweet about 1/4 cup or to taste
    Salt, 1 dash
    Celery seed, 1 tsp or to taste

Directions

Place chicken in a saucepan along with the celery, onion, and parsley.
Add the chicken broth enough to cover.
Cover and cook on medium flame until chicken is done. About 15-20 min.
Remove Chicken and vegetables to a plate and let cool completely.
After it is all cooled, then place it all into a food processor or food chopper and chop lightly.
After chopping add to a bowl and add the chopped eggs, pickle relish, salt, celery seed and mayo and mix it altogether and then Chill.

Serve over lettuce or on sandwich buns.
Makes 10 1/4 cups

Nutrition info:
Nutrition Facts

10 Servings


Amount Per Serving

Calories 39.0

Total Fat 1.9 g

Saturated Fat 0.7 g

Polyunsaturated Fat 0.3 g

Monounsaturated Fat 0.9 g

Cholesterol 70.1 mg

Sodium 258.0 mg

Potassium 116.9 mg

Total Carbohydrate 0.9 g

Dietary Fiber 0.2 g

Sugars 0.2 g

Protein 4.5 g

Number of Servings: 10

Recipe submitted by SparkPeople user BRNEYZ.






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