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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 144.3
  • Total Fat: 8.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 357.4 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 14.6 g

View full nutritional breakdown of ginger bok choy and soba calories by ingredient
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ginger bok choy and soba

Submitted by: FRANKLYAMUSED


Number of Servings: 4

Ingredients

    recipe to follow

Directions

recipe to follow

Number of Servings: 4

Recipe submitted by SparkPeople user FRANKLYAMUSED.






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