
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 248.6
- Total Fat: 17.1 g
- Cholesterol: 65.0 mg
- Sodium: 1,573.8 mg
- Total Carbs: 8.8 g
- Dietary Fiber: 2.8 g
- Protein: 15.5 g
View full nutritional breakdown of Kielbasa & Sauerkraut calories by ingredient
Kielbasa & Sauerkraut
Submitted by: GENIEJENNIntroduction
Simple European Dish. Simple European Dish.Number of Servings: 10
Ingredients
-
2 lbs Kielbasa or Smoked Sausage, sliced
1 Qt Jar Sauerkraut, drained
2 Medium Onions, diced
3 Cloves Garlic, sliced/diced/minced
Directions
Makes approx. 10 1-cup servings
Slice sausage to desired size.
Dice onions and garlic to desired size.
Saute sausage, onions, and garlic together until fully cooked.
Blend in sauerkraut.
Number of Servings: 10
Recipe submitted by SparkPeople user GENIEJENN.
Slice sausage to desired size.
Dice onions and garlic to desired size.
Saute sausage, onions, and garlic together until fully cooked.
Blend in sauerkraut.
Number of Servings: 10
Recipe submitted by SparkPeople user GENIEJENN.
Rate This Recipe
| Rating: | Click here to login and rate this recipe |














