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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 248.6
  • Total Fat: 17.1 g
  • Cholesterol: 65.0 mg
  • Sodium: 1,573.8 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 2.8 g
  • Protein: 15.5 g

View full nutritional breakdown of Kielbasa & Sauerkraut calories by ingredient
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Kielbasa & Sauerkraut

Submitted by: GENIEJENN

Introduction

Simple European Dish. Simple European Dish.
Number of Servings: 10

Ingredients

    2 lbs Kielbasa or Smoked Sausage, sliced
    1 Qt Jar Sauerkraut, drained
    2 Medium Onions, diced
    3 Cloves Garlic, sliced/diced/minced

Directions

Makes approx. 10 1-cup servings

Slice sausage to desired size.
Dice onions and garlic to desired size.
Saute sausage, onions, and garlic together until fully cooked.
Blend in sauerkraut.

Number of Servings: 10

Recipe submitted by SparkPeople user GENIEJENN.






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