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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 230.6
  • Total Fat: 6.1 g
  • Cholesterol: 44.3 mg
  • Sodium: 1,075.7 mg
  • Total Carbs: 16.6 g
  • Dietary Fiber: 3.4 g
  • Protein: 23.6 g

View full nutritional breakdown of Ground Turkey Spaghetti calories by ingredient
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Ground Turkey Spaghetti

Submitted by: KUDI-CHAN

Introduction

Just a simple spaghetti recipe using ground turkey breast, better than simple ground turkey Just a simple spaghetti recipe using ground turkey breast, better than simple ground turkey
Number of Servings: 6

Ingredients

    Ragu Sauce
    2 Cans 12 oz Tomato sauce
    1 foil mix of spaghetti seasoning
    1 lb ground turkey BREAST
    6 medium mushrooms
    Garlic
    Olive Oil 1 TBLSP

Directions

While boiling water, brown the sliced musrooms in the olive oil and crushed garlic once brown, start scrambling the ground turkey breast, season to taste (I use garlic salt and Nature's Seasoning). While turkey is cooking open cans of sauces and cook noodles in boiling water. Drain cooked noodles (your choice, I use whole wheat rotini) combine all ingredients and dinner is served.

Number of Servings: 6

Recipe submitted by SparkPeople user GLOOMNDOOM.






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