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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 70.2
  • Total Fat: 0.9 g
  • Cholesterol: 0.3 mg
  • Sodium: 116.9 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.9 g

View full nutritional breakdown of Twisted Fruit Muffins calories by ingredient
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Twisted Fruit Muffins

Submitted by: BEEEZY123

Introduction

added strawberries, apples, kiwi and banana flavored pudding to a cake mix..turned out very yummy! added strawberries, apples, kiwi and banana flavored pudding to a cake mix..turned out very yummy!
Number of Servings: 16

Ingredients

    1 package Betty Crocker 3-min Blueberry Muffin Mix
    about 1 can Diet Dr. Pepper
    1/2 package FF, SF Banana Creme Instant Pudding
    1 cup skim milk
    1 egg white
    3 T Nestle Tollhouse cocoa powder
    1 whole kiwi, chopped
    1 cup finely chopped apple
    1 1/2 cup chopped strawberries
    1 tbsp ground cinnamon
    6 T Splenda

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Directions

Start by making pudding. Mix all dry ingredients and add the pudding.

Beat the milk, egg and about half of the soda into the mix, until smooth. Fold in finely chopped strawberries, apples, and kiwi.

When placing in muffin tins, fill halfway to comply to two full tins. Bake at 350 for 20-35 minutes or until a toothpick comes out clean.

Number of Servings: 16

Recipe submitted by SparkPeople user BEEEZY123.






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