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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 76.6
  • Total Fat: 5.2 g
  • Cholesterol: 188.8 mg
  • Sodium: 171.2 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 5.7 g

View full nutritional breakdown of deviled eggs calories by ingredient
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deviled eggs

Submitted by: THELITTLEREDHEN


Number of Servings: 9

Ingredients

    9 eggs
    4 tbs wiracle whip light
    3 Tbs yellow mustard
    2 Tbls sugar free relish
    ground red pepper

Directions

Boil egg. shell, slice into halves. remove yolks , mash, mix remaining indgredients with yolks

Number of Servings: 9

Recipe submitted by SparkPeople user THELITTLEREDHEN.




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