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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 184.6
  • Total Fat: 11.3 g
  • Cholesterol: 28.5 mg
  • Sodium: 64.0 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 2.1 g
  • Protein: 5.8 g

View full nutritional breakdown of Paula Deen's Squash Casserole, Sparked calories by ingredient
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Paula Deen's Squash Casserole, Sparked

Submitted by: MEGS81

Introduction

Made it healthier! Made it healthier!
Number of Servings: 4

Ingredients



    * Sour Cream, reduced fat, 0.50 cup (remove)
    * Butter, unsalted, 2 tbsp (remove)
    * Summer Squash, 6 cup, sliced (remove)
    * Shallots, 12 tbsp chopped (remove)
    * Crisco Pure Vegetable Oil, 0.33 tbsp (remove)
    * Cheddar or Colby Cheese, Low Fat, .75 oz (remove)
    * *Asian Gourmet Panko Breadcrumbs, 0.5 cup (remove)

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user MEGS81.





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