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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 243.0
  • Total Fat: 13.0 g
  • Cholesterol: 35.4 mg
  • Sodium: 259.4 mg
  • Total Carbs: 16.2 g
  • Dietary Fiber: 2.6 g
  • Protein: 11.6 g

View full nutritional breakdown of Easy Hamburger Potato Casserole calories by ingredient
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Easy Hamburger Potato Casserole

Submitted by: CARLY8

Introduction

Ground beef and potatoes layered with mushroom and onion. Topped with parmesean cheese Ground beef and potatoes layered with mushroom and onion. Topped with parmesean cheese
Number of Servings: 6

Ingredients

    1 pound lean ground beef
    3 C. thinly sliced potatoes
    1 (10.75 ounce) can condensed cream of mushroom/onion/garlic soup (See my homemade recipe)
    3/4 C. fat free skim milk
    3 Tbsp. Parmesean Cheese

Directions

Preheat oven to 350 degrees F
In a medium skillet over medium heat, brown the ground beef; drain fat
In a medium mixing bowl, combine cream of mushroom/onion/garlic soup and milk
Alternately layer the potatoes, soup mixture and meat in at 11x7 (2 quart) baking dish.
Bake in preheated oven for 1 hour, or until potatoes are tender.
Top with parmesean cheese in the last 20 minutes of baking and continue baking until cheese is golden brown.

Number of Servings: 6

Recipe submitted by SparkPeople user CARLY8.






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