Baked Tofu SteakSubmitted by: DARUMA
IntroductionThis is a fabulous recipe for tofu. Easy and fast. It needs no marinating. Just mix the sauce pour it on and bake for half an hour. This is a fabulous recipe for tofu. Easy and fast. It needs no marinating. Just mix the sauce pour it on and bake for half an hour.
1 block tofu (1 lb.)
6 Tbs soy sauce
2 tsp honey
2 tsp balsamic vinegar
1 1/2 Tbs grated fresh ginger
1 tsp minced garlic
Slice tofu into about half inch slices. Mix the remainder of the ingredients. Put a few spoonfuls on a nonstick baking tray and swish around. Place the tofu on the nonstick baking tray so they are pretty crowded and pour the remainder of the sauce on. No need to pre-marinate. Bake for about 1/2 hour at 400°F. Its crunchy on the outside and soft on the inside and delicious.
Number of Servings: 4
Recipe submitted by SparkPeople user DARUMA.
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I had this at a friends wedding last year and have been looking for a similar recipe ever since. This is it! Very good. You don't even know you're eating tofu. I made slightly thinner cards and about half as much. Even my fiance who hates tofu said he'd try it if I just served it without telling him - 9/3/10