Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 159.2
- Total Fat: 0.4 g
- Cholesterol: 10.3 mg
- Sodium: 916.2 mg
- Total Carbs: 30.2 g
- Dietary Fiber: 0.9 g
- Protein: 7.8 g
View full nutritional breakdown of Ground Chicken Stir-Fry calories by ingredient
Ground Chicken Stir-Fry
Submitted by: SDBRULETNumber of Servings: 4
Ingredients
-
1 lb ground chicken breast
1 pkg broccoli cole slaw mix
2 cups rice
1/4 cup soy sauce
1 tsp sugar
1 tsp (or desired) Asian seasoning
Directions
Spray pan with nonstick cooking spray and cook chicken until no longer pink
Add veggies and cook to desired tenderness
Add soy sauce, sugar, and desired seasoning
Serve over rice
Number of Servings: 4
Recipe submitted by SparkPeople user SDBRULET.
Add veggies and cook to desired tenderness
Add soy sauce, sugar, and desired seasoning
Serve over rice
Number of Servings: 4
Recipe submitted by SparkPeople user SDBRULET.
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