- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 161.3
- Total Fat: 6.1 g
- Cholesterol: 1.9 mg
- Sodium: 178.1 mg
- Total Carbs: 22.0 g
- Dietary Fiber: 4.7 g
- Protein: 2.9 g
Erika's Berry N Cheesecake ParfaitSubmitted by: LILREDSILLYBUNS
2T Erika's Cheesecake Fruit Dip, divided
2T Erika's Basic Whole Grain Granola, divided
.5 cup fruit mix (w splenda) , divided
in a bowl or glass, place .25 of fruit, then 1T of fruit dip, and then 1T granola and repeat one more time.
Number of Servings: 1
Recipe submitted by SparkPeople user LILREDSILLYBUNS.