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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 128.1
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 301.8 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 4.6 g
  • Protein: 3.2 g

View full nutritional breakdown of Brown Rice Veg calories by ingredient
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Brown Rice Veg

Submitted by: PASTUREPUFFIES


Number of Servings: 4

Ingredients

    Brown Rice
    Celery
    Carrots
    Chicken Boullion

Directions

Cook rice, add veg later.

Number of Servings: 4

Recipe submitted by SparkPeople user PASTUREPUFFIES.






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