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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 242.6
  • Total Fat: 8.3 g
  • Cholesterol: 221.0 mg
  • Sodium: 1,058.9 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 4.3 g
  • Protein: 26.2 g

View full nutritional breakdown of Mexican Style Shrimp Cocktail calories by ingredient
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Mexican Style Shrimp Cocktail

Submitted by: JUST_4_ME!!

Introduction

I've eaten these at several Mexican resturants, and they are a very filling meal! I've eaten these at several Mexican resturants, and they are a very filling meal!
Number of Servings: 4

Ingredients

    1 pound boiled shrimp, shelled and de-veined
    1 avocado, diced
    3 cups pico de gallo (diced tomatoes, onions, cilantro, jalepenos with lime juice)
    1-3 jalepeƱo peppers, diced (optional)
    8 TBSP ketchup
    1 C beef (shrimp if you have it!) broth
    juice of one lime (in addition to the lime juice in the pico de gallo)
    Celery stalks, with leaves, for garnish
    additional hot sauce (such as Valentina or Tobasco) to taste

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Directions

Assemble your ingredients in a large bowl, add lime juice and stir to blend.

Ladle into 4 large "ice-cream sundae" glasses with a long tea-spoon. Garnish with a celery stalk

Serve with saltine crackers (remember to add the crackers to your calorie count) and add the hot sauce to taste!

Makes 4 2 1/2 cup servings.

Number of Servings: 4

Recipe submitted by SparkPeople user AMUNGUIA.






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