Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 239.0
- Total Fat: 6.5 g
- Cholesterol: 64.7 mg
- Sodium: 126.4 mg
- Total Carbs: 20.5 g
- Dietary Fiber: 3.2 g
- Protein: 23.3 g
View full nutritional breakdown of Bison Tacos calories by ingredient
Bison Tacos
Submitted by: CHUCKLES0719Number of Servings: 6
Ingredients
-
1 Lb. bison burger
1/2 cup finely chopped onion
4 Tsp. Chef Meg's Taco Seasoning
1/3 cup water
12 corn tortillas (2 per person)
1 1/2 cups shredded lettuce
3/4 cup fresh tomatoes chopped or 3/4 cup Hunts Diced Fire Roasted 100% natural tomatoes, drained
3/4 cup light sour cream
3/4 cup shredded cheddar
Directions
1. Sauté bison burger and 1/2 cup onion until cooked through.
2. Add taco seasoning and water; cook until water is absorbed.
3. Heat tortillas in microwave till limp but not crisp.
4. Assemble tacos. Add cooked bison, lettuce, chopped onion, tomatoes & sour cream to softened taco.
Number of Servings: 6
Recipe submitted by SparkPeople user CHUCKLES0719.
2. Add taco seasoning and water; cook until water is absorbed.
3. Heat tortillas in microwave till limp but not crisp.
4. Assemble tacos. Add cooked bison, lettuce, chopped onion, tomatoes & sour cream to softened taco.
Number of Servings: 6
Recipe submitted by SparkPeople user CHUCKLES0719.
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