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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 192.8
  • Total Fat: 0.4 g
  • Cholesterol: 4.9 mg
  • Sodium: 194.7 mg
  • Total Carbs: 39.3 g
  • Dietary Fiber: 1.7 g
  • Protein: 7.0 g

View full nutritional breakdown of Sushi calories by ingredient
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Sushi

Submitted by: DEUTSCHDAISY


Number of Servings: 1

Ingredients

    1 nori sheet
    3/4 c rice
    1 stick crab meat
    2 slices cucumber lengthwise
    2 slices red pepper

Directions

Place nori sheet on bamboo mat. Layer rice on first half of sheet. Place ingredients on top and roll up.

Number of Servings: 1

Recipe submitted by SparkPeople user DEUTSCHDAISY.






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