Basil Garlic ButterSubmitted by: JANNERS69
4 cloves garlic
15 leaves fresh basil
1/2 teaspoon freshly ground black pepper
1 cup room temperature butter (16 Tbsp)
Add the room temperature butter, and process just to mix together.
Spoon into container, and refrigerate until firm.
Number of Servings: 16
Recipe submitted by SparkPeople user JKNWORSHIP.